95 pts - Owen Bargreen
The 2023 TOIL Pinot Noir was stored in a small amount of French oak barriques prior to bottling. Like the ’22 edition, the ’23 is a dizzying rendition that is already beautifully evolved. Once on the nose this takes on layers of blood orange zest, diatomaceous earth, red raspberry compote and suggestions of black licorice that all take shape in the glass. The palate is full-bodied and broad-shouldered, showing off the heat of the vintage. Marvelously salty, showing great tension, depth, and texture, enjoy this beautiful wine now and over the next fifteen-plus years to come. Drink 2025-2039
8 Wonderful Oregon Wines - Wine Spectator; Tim Fish (login required)
Tightly wound at this point and focused, with deep yet rich flavors of raspberry, mineral, forest floor and dusky spices that build tension and tannins toward the firm finish. Hands off for now. Best from 2026 through 2033. 891 cases made.—T.F.
91 pts - James Suckling
Fleshy and concentrated, this pinot shows aromas of bright cherries, wild raspberries and a hint of dried violets. The medium-bodied palate is silky and refined, with fresh acidity and soft tannins leading to a lingering, fruit-driven finish. Drink now or hold.
